Chocolate Sweets «ROSHEN DESSERT» Cherry
Description: chocolate-coated sweets with three layers: biscuit, cherry jelly and marzipan.
Ingredients: sugar, almond paste (almonds/apricot pits and almonds, sugar, glucose/invert sirup, ethyl alcohol), glucose syrup, equivalents of cocoa butter, cocoa powder, egg melange, wheat flour, cocoa butter, cocoa mass, humectants: sorbitol syrup, glycerol; gelling agent pectin, rye flour, invert sirup, vegetable fat, rye extract of malt, acidity regulator mixed lactic acid and citric acid, concentrated cherry juice (0,3%), emulsifiers: (Е450і, Е500, Е475), soya lecithin; ethyl alcohol, whole milk powder, food colouring Е163, Cherry, vanillin flavourings, extract of spices, honey, salt, leavening agent sodium bicarbonate. Nutritional value per 100 g: protein – 5,0 g; fat – 19 g; carbohydrate – 57 g; energy – 1800 kJ / 430 kcal.
1541 29.05.15
Volume: 250 g, 1 kg
Ingredients: sugar, almond paste (almonds/apricot pits and almonds, sugar, glucose/invert sirup, ethyl alcohol), glucose syrup, equivalents of cocoa butter, cocoa powder, egg melange, wheat flour, cocoa butter, cocoa mass, humectants: sorbitol syrup, glycerol; gelling agent pectin, rye flour, invert sirup, vegetable fat, rye extract of malt, acidity regulator mixed lactic acid and citric acid, concentrated cherry juice (0,3%), emulsifiers: (Е450і, Е500, Е475), soya lecithin; ethyl alcohol, whole milk powder, food colouring Е163, Cherry, vanillin flavourings, extract of spices, honey, salt, leavening agent sodium bicarbonate. Nutritional value per 100 g: protein – 5,0 g; fat – 19 g; carbohydrate – 57 g; energy – 1800 kJ / 430 kcal.
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